Date Night 3/7/25

$130.00
sold out

Friday, March 7th ● 6:30 – 8:30 pm ● “Date Night” ● Hands-On Class ● David Moeller – Sullivan University ● $130.00 for TWO individuals.

Menu: French Onion Soup with Gruyère Crostini ● Steak au Poivre, Sauteed Vegetables and new Potatoes ● Berry Clafoutis served with Whipped Cream.

*Remember when registering ~ 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.

*Two glasses of wine are included in the price of each seat. No BYOB.

CAPACITY 14

Add To Cart

Friday, March 7th ● 6:30 – 8:30 pm ● “Date Night” ● Hands-On Class ● David Moeller – Sullivan University ● $130.00 for TWO individuals.

Menu: French Onion Soup with Gruyère Crostini ● Steak au Poivre, Sauteed Vegetables and new Potatoes ● Berry Clafoutis served with Whipped Cream.

*Remember when registering ~ 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.

*Two glasses of wine are included in the price of each seat. No BYOB.

CAPACITY 14

Friday, March 7th ● 6:30 – 8:30 pm ● “Date Night” ● Hands-On Class ● David Moeller – Sullivan University ● $130.00 for TWO individuals.

Menu: French Onion Soup with Gruyère Crostini ● Steak au Poivre, Sauteed Vegetables and new Potatoes ● Berry Clafoutis served with Whipped Cream.

*Remember when registering ~ 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.

*Two glasses of wine are included in the price of each seat. No BYOB.

CAPACITY 14

Beginner’s Sourdough Workshop - 4 hours 5/13/25
$95.00
KIDS CLASS! Ready, Set, Cook! ~ Kids Class! 3/8/25
$60.00
KIDS CLASS! Rise & Shine Kids Class 5/17/25
$60.00
Beginner’s Sourdough Workshop - 4 hours 3/25/25
$95.00
Beginner’s Sourdough Workshop - 4 hours 4/09/25
$95.00