Date Night 1/25/25
Saturday, January 25th ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● Mike Cunha - Sullivan University ● $130.00 for TWO individuals.
Menu: Goat Cheese Crème Brulee topped with Savory Crème and served with Crostini ● Seared Breast of Chicken, Tomatoes, Olives, and Lemon served with Saffron Rice Pilaf and Glazed Carrots ● Warm Bananas Foster topped with Ice Cream.
*Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
Saturday, January 25th ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● Mike Cunha - Sullivan University ● $130.00 for TWO individuals.
Menu: Goat Cheese Crème Brulee topped with Savory Crème and served with Crostini ● Seared Breast of Chicken, Tomatoes, Olives, and Lemon served with Saffron Rice Pilaf and Glazed Carrots ● Warm Bananas Foster topped with Ice Cream.
*Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
Saturday, January 25th ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● Mike Cunha - Sullivan University ● $130.00 for TWO individuals.
Menu: Goat Cheese Crème Brulee topped with Savory Crème and served with Crostini ● Seared Breast of Chicken, Tomatoes, Olives, and Lemon served with Saffron Rice Pilaf and Glazed Carrots ● Warm Bananas Foster topped with Ice Cream.
*Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
