Date Night 2/8/25
Registration opens on January 7, 2025 at 11:00 am.
Saturday, February 8th ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● Mike Cunha - Sullivan University ● $130.00 for TWO individuals.
Menu: Seafood Pot Pie topped with Flaky Pastry Crust ● Seared Pork Chop, Country Ham, and Dijon Mustard served with Cheese Grits and Brussels Sprouts with Carrots ● Brown Sugar Maple Bread Pudding.
*Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided. *Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
Registration opens on January 7, 2025 at 11:00 am.
Saturday, February 8th ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● Mike Cunha - Sullivan University ● $130.00 for TWO individuals.
Menu: Seafood Pot Pie topped with Flaky Pastry Crust ● Seared Pork Chop, Country Ham, and Dijon Mustard served with Cheese Grits and Brussels Sprouts with Carrots ● Brown Sugar Maple Bread Pudding.
*Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided. *Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
Registration opens on January 7, 2025 at 11:00 am.
Saturday, February 8th ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● Mike Cunha - Sullivan University ● $130.00 for TWO individuals.
Menu: Seafood Pot Pie topped with Flaky Pastry Crust ● Seared Pork Chop, Country Ham, and Dijon Mustard served with Cheese Grits and Brussels Sprouts with Carrots ● Brown Sugar Maple Bread Pudding.
*Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided. *Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
