Date Night 12/21/24
Saturday, December 21st ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● Mike Cunha - Sullivan University ● $130.00 for TWO individuals.
Menu: Spaghetti al la Putenesca served with Crostini ● Seared Beef Tenderloin Au Poivre served with Twice Baked Potato and Green Beans with Carrots ● Eggnog Mousse topped with Cinnamon Meringue. *Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
Saturday, December 21st ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● Mike Cunha - Sullivan University ● $130.00 for TWO individuals.
Menu: Spaghetti al la Putenesca served with Crostini ● Seared Beef Tenderloin Au Poivre served with Twice Baked Potato and Green Beans with Carrots ● Eggnog Mousse topped with Cinnamon Meringue. *Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14
Saturday, December 21st ● 6:30 - 8:30 pm ● “Date Night” ● Hands-On Class ● Mike Cunha - Sullivan University ● $130.00 for TWO individuals.
Menu: Spaghetti al la Putenesca served with Crostini ● Seared Beef Tenderloin Au Poivre served with Twice Baked Potato and Green Beans with Carrots ● Eggnog Mousse topped with Cinnamon Meringue. *Remember when registering - 2 individuals = 1 table, so please use the number(s) of tables you desire when making your reservation. Aprons are not provided.
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 14