Basics of Cake Decorating - Technique Class 10/29/24
Tuesday, October 29th ● 6:30 - 9:00 pm ● “Basics of Cake Decorating ~ Technique Class” ● Hands-On Class ● Jesica Jones - Cooking at the Cottage ● $70.00.
Learn all the basics of cake decorating. Some of the topics covered in this class are assembly, filling, crumb coating, and flat icing the cake, borders, and piping techniques, coloring the frosting, making Swiss Meringue buttercream frosting, and more. Each student will be provided with an 8 inch cake to decorate and take home, show off, and enjoy! This is not a Wilton cake class--it’s SO much more! Please arrive early, with your supplies, as we will begin promptly at 6:30 pm.
***Ask for your supply list at signup. We offer these items for sale at the Cottage, along with a 10% class discount on your purchase. We would be happy to put a kit together for you ahead of time. Just let us know.
*One glass of wine is included in the price of each seat. No BYOB.
CAPACITY: 14
Tuesday, October 29th ● 6:30 - 9:00 pm ● “Basics of Cake Decorating ~ Technique Class” ● Hands-On Class ● Jesica Jones - Cooking at the Cottage ● $70.00.
Learn all the basics of cake decorating. Some of the topics covered in this class are assembly, filling, crumb coating, and flat icing the cake, borders, and piping techniques, coloring the frosting, making Swiss Meringue buttercream frosting, and more. Each student will be provided with an 8 inch cake to decorate and take home, show off, and enjoy! This is not a Wilton cake class--it’s SO much more! Please arrive early, with your supplies, as we will begin promptly at 6:30 pm.
***Ask for your supply list at signup. We offer these items for sale at the Cottage, along with a 10% class discount on your purchase. We would be happy to put a kit together for you ahead of time. Just let us know.
*One glass of wine is included in the price of each seat. No BYOB.
CAPACITY: 14
Tuesday, October 29th ● 6:30 - 9:00 pm ● “Basics of Cake Decorating ~ Technique Class” ● Hands-On Class ● Jesica Jones - Cooking at the Cottage ● $70.00.
Learn all the basics of cake decorating. Some of the topics covered in this class are assembly, filling, crumb coating, and flat icing the cake, borders, and piping techniques, coloring the frosting, making Swiss Meringue buttercream frosting, and more. Each student will be provided with an 8 inch cake to decorate and take home, show off, and enjoy! This is not a Wilton cake class--it’s SO much more! Please arrive early, with your supplies, as we will begin promptly at 6:30 pm.
***Ask for your supply list at signup. We offer these items for sale at the Cottage, along with a 10% class discount on your purchase. We would be happy to put a kit together for you ahead of time. Just let us know.
*One glass of wine is included in the price of each seat. No BYOB.
CAPACITY: 14
