Cooking with Stainless Steel 101 11/11/24
Monday, November 11th ● 6:30 – 8:30 pm ● “Cooking with Stainless Steel 101” ● Demonstration Class ● Bobby Griggs – Heritage Steel ● $45.00.
Bobby Griggs, Vice-President of Heritage Steel, has over 30 years of experience in the cookware industry and has become an industry expert in stainless steel cookware. He has been sought out by Food Republic, Food & Wine, Cooking Light, Delish, Southern Living, and numerous other blogs and media brands for his expertise on how to best cook with stainless steel cookware. With all the new information regarding the impacts of non-stick on the environment and the body, many people are realizing that cooking with stainless steel is the best choice for their family. The Cooking with Stainless Steel class will focus on the proper techniques to properly sear, sauté, deglaze, and clean stainless steel. You will leave this class with the confidence to make stainless steel truly the cornerstone of your cookware in the home. Fully-cladded stainless steel cookware is the preferred choice by professional chefs across the globe. Learn why and how to get exceptional results with the Cooking with Stainless class.
Menu: Orange Ginger Chicken ● Brilliant Brussels Sprouts ● Chocolate Cherry Surprise Cake.
* You will receive a 20% discount on any purchases or orders of Heritage Steel Stainless Cookware on the night of this class. This is only valid for participants in this class for one night ONLY and can’t be combined with any other discounts!
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 36
Monday, November 11th ● 6:30 – 8:30 pm ● “Cooking with Stainless Steel 101” ● Demonstration Class ● Bobby Griggs – Heritage Steel ● $45.00.
Bobby Griggs, Vice-President of Heritage Steel, has over 30 years of experience in the cookware industry and has become an industry expert in stainless steel cookware. He has been sought out by Food Republic, Food & Wine, Cooking Light, Delish, Southern Living, and numerous other blogs and media brands for his expertise on how to best cook with stainless steel cookware. With all the new information regarding the impacts of non-stick on the environment and the body, many people are realizing that cooking with stainless steel is the best choice for their family. The Cooking with Stainless Steel class will focus on the proper techniques to properly sear, sauté, deglaze, and clean stainless steel. You will leave this class with the confidence to make stainless steel truly the cornerstone of your cookware in the home. Fully-cladded stainless steel cookware is the preferred choice by professional chefs across the globe. Learn why and how to get exceptional results with the Cooking with Stainless class.
Menu: Orange Ginger Chicken ● Brilliant Brussels Sprouts ● Chocolate Cherry Surprise Cake.
* You will receive a 20% discount on any purchases or orders of Heritage Steel Stainless Cookware on the night of this class. This is only valid for participants in this class for one night ONLY and can’t be combined with any other discounts!
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 36
Monday, November 11th ● 6:30 – 8:30 pm ● “Cooking with Stainless Steel 101” ● Demonstration Class ● Bobby Griggs – Heritage Steel ● $45.00.
Bobby Griggs, Vice-President of Heritage Steel, has over 30 years of experience in the cookware industry and has become an industry expert in stainless steel cookware. He has been sought out by Food Republic, Food & Wine, Cooking Light, Delish, Southern Living, and numerous other blogs and media brands for his expertise on how to best cook with stainless steel cookware. With all the new information regarding the impacts of non-stick on the environment and the body, many people are realizing that cooking with stainless steel is the best choice for their family. The Cooking with Stainless Steel class will focus on the proper techniques to properly sear, sauté, deglaze, and clean stainless steel. You will leave this class with the confidence to make stainless steel truly the cornerstone of your cookware in the home. Fully-cladded stainless steel cookware is the preferred choice by professional chefs across the globe. Learn why and how to get exceptional results with the Cooking with Stainless class.
Menu: Orange Ginger Chicken ● Brilliant Brussels Sprouts ● Chocolate Cherry Surprise Cake.
* You will receive a 20% discount on any purchases or orders of Heritage Steel Stainless Cookware on the night of this class. This is only valid for participants in this class for one night ONLY and can’t be combined with any other discounts!
*Two glasses of wine are included in the price of each seat. No BYOB.
CAPACITY: 36
